It’s a warm Sunday’s morning. Your sitting in the kitchen, still dressed in your cozy pajamas, sipping a cup of coffee and gazing at the sunshine outside of the window. And what’s that sweet…
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Today I’m offering you an upgraded version of the traditional green bean casserole. It’s vegan, much healthier jet more delicious that the original recipe. You can serve it on Thanksgiving or any other holiday…
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Importing legumes in a vegan diet is crucial. Beans, peas, and lentils are all great sources of protein and fiber. Today’s recipe shows you a quick and easy way how to cook wax beans.…
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Sweet plus salty – this flavor combination never gets old. Today’s recipe of salted chocolate cashew butter cups is all about the sweet and salty combo. This recipe is vegan, healthy and requires only…
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I used to love burgers. A lot. But after becoming a vegetarian 5 years ago, I realized that there aren’t many vegetarian-friendly burgers out there. At least not in the well-known burger places. Do…
