Fresh, nourishing & crunchy – this late summer lentil salad is a healthy and easy dish that fills you up more than just a regular salad. Lentils, which are high in plant protein, are satisfying and nutritious. But the late August zucchinis, corn, greens, herbs, capers and lingonberries all create a tasty combo and add crispiness. The tangy dressing gives this salad the final flavor bomb. Yum!
To create something beautiful & delicious, often times you need only a couple of simple ingredients. A while ago I got a heart-shaped silicone mold as a gift and I finally decided to put it to use. So today I’m sharing a very special recipe – refreshing raw vegan raspberry & peppermint coconut butter hearts. Yes, they’re completely wholesome but apart from that – these candy-size coconut butter hearts make a beautiful addition to any celebration and a gift (for yourself and others). ❤
Want to make something quick but at the same time healthy and beautiful for a party (or for yourself)? These vegan chocolate cake pops are the hit – they’re completely wholesome, gluten-free and the recipe asks only for 4 ingredients! And did I mention they look gorgeous and kids absolutely love them? Now you have zero excuses not to make them. 🙂
